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Common Name

 

LEMON VERBENA

 

 

ALOYSIA TRIPHYLLA

 

Zone

 

Zone 9 - 10

 

Type

 

Perennial non rustic

 

Dimension

 

Height :1 to 1.5 m. - spread : 0,75 to 1 m.

 

Site

 

Sunny, sheltered from the wind; guard against frost.

 

Soil

 

Rich, light, well-drained soil.

 

Harvest

 

The leaves, just before flowering.

 

Conservation

 

The leaves: dried or fresh,  in oil or in vinegar.

 

Culinary use

 

Use the dried leaves in herb teas. Use the young and fresh leaves, chopped, to flavour drinks, pastries, candies, apple jellies, ice creams.

 

 

 

 

 

 

Landscaping

 

The elongated leaves give off a strong lemon scent. The plant produces sparsely shaped clusters of small white and red flowers. It is an ideal plant to create a garden of mixed fragrances.

 

It can be planted in pots, outside or inside.

 

Interior plant

 

Without object

 

Uses

 

Soon!

 

 

 

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