Common Name   " BERGGARTEN " SAGE     SALVIA O. " BERGGARTEN "   Zone   Zone 5   Type   Perennial   Dimension   Height : 30 cm.   Site   Sunny   Soil   Light, dry, well drained soil.   Harvest   The leaves, when the flower buds appear.The flowerheads, at the end of summer. Conservation   The leaves: dried, in oil or in vinegar.   Culinary use   The flowers are used in salads and herb teas.     The leaves are mixed with onions to stuff poultries. Often used to prepare rich meat dishes like pork, duck and sausages. Also used with game, in onion soups and omelettes, in herb teas, to flavour vinegars, in white cheese and butter.     Landscaping   The plant is more robust and compact, and it's leaves are two to three times bigger than the regular sage. Use in plant borders with other perennials, in pots, windowboxes, hanging baskets.     Interior plant   Without object   Uses   Soon!