Welcome to Garden Flavours! Anne Gardon lives in the country where she grows herbs and vegetables. Her two passions – cooking and gardening – have led her to publish several cookbooks including Preserving for all season, The wild food gourmet and Comfor food fast, published by Firefly. She calls her cooking C.H.E.F'S cuisine, for Cheap, Healthy, Easy and Fast.  Here are some comments from critics : Anne Gardon preserves the best of every season (The New-York Times, June 1999) Cuisine that is inspired and inspiring (L'actualité, July 1995)  Anne Gardon brings the garden to her table with spectacular results.(Trends Magazine, Summer 1999)